<b>This week's cocktail: The Classic</b><br>This one dates from 1930 or s...

Julian Bond - 2012-01-14 18:48:45+0000 - Updated: 2012-01-14 18:48:45+0000

This week's cocktail: The Classic
This one dates from 1930 or so and is somewhere between an Aviation and a Sidecar.
30ml Brandy
10ml Triple Sec
10ml Maraschino
10ml Lemon juice
Shaken with ice rocks and strained into a cocktail glass.

Adult, clean and refreshing. And in those quantities not a huge amount of alcohol.

75 Trinity Rd

Shared with: Public

+1'd by: Gary Walker, Brenda Curtis

Gary Walker - 2012-01-14 19:05:33+0000

I'm still looking for somewhere around here to buy Cocchi Americano so I can make my favorite, the corpse reviver #2:

1 pt gin
1 pt kina lillet (although cocchi americano is more like the old lillet than the current lillet blanc)
1/2 pt lemon juice
dash of absinthe.

Swirl absinthe in a cocktail glass. Shake other ingredients well with ice and strain into glass. Enjoy.

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